Chinese Food
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Toast mark - whole wheat cheese toast
I always like cheese toast. I like the taste of milk with a little salty flavor. The addition of whole wheat flour not only increases the nutrition but also some wheat flavor... This is two pieces of toast. Make a square and reduce half.
Yogurt toast
Our baby and I like toast best. We have to roll it up every few days and store it in the fridge. Otherwise, we always feel insecure.
Chinese toast
For Dabao, who likes to eat toast, it's a must every week. It's a big love whether it's torn or sliced with eggs and ham. This kind of Chinese toast is soft, delicate and strong. Share with you.
Windmill toast
It's almost children's day. CCTV's big windmill accompanied me through my childhood. When I saw the windmill, I always heard the sound of the big windmill creaking.
Happy toast
After having a baby, every meal and every dish is accompanied by full love and memories. For every smile of the baby and for her healthy growth. Always prefer to do it yourself.
Chinese toast
This recipe is the quantity of two 300g toast boxes. The recipe is based on the recipe of Mr. Wu Keji. Oven Changdi air oven, mold xuechu 300g toast boxes
Bicolor toast
It's really a surprise for me to learn how to cook this kind of toast box. The black color is very high. The key point is that the color is even and the heat conduction is very fast. It used to take about 45 minutes to bake toast. Now it only ta... ...
Pregnant mother's worry free tea
Ginger is pungent and warm. It has the effects of reducing adverse reactions and stopping vomiting, strengthening the spleen and benefiting the stomach, removing dampness and eliminating the ruffles. It is long for reducing adverse reactions and... ...
Mini toast
Toast is my favorite bread since I touched baking. I can say I like it very much. The toast recipe shared this time comes from Mr. Jin Dawang.
Printed toast
The printing pattern is like a cherry blossom seal. It's filled with cherry bean paste. It's amazing and full of milk fragrance.
Creamy toast
It's really a kind of toast that can be brushed. It's full of milk fragrance. It's very soft inside. It's satisfying to take a bite. It's really the best toast I've ever made. Those who like to eat toast by hand should do it quickly. This dough ... ...
